When you order it spicy it's so much better. Level 4 or 5 doesn't matter which you choose. Just order spicy and the flavors really pop!

My wife & I enjoyed a great meal here. I love Indian & Nepalese food, that's what drew me here. Tibetan was mostly new, with the exception of momos. The place was clean, cool atmosphere with decor reflecting all 3 cultures. We ordered the rosemary naan. It was perfectly cooked. We're used to the stronger flavor of garlic naan, so we'll probably stick with that. You get 4 large pieces, good for the price. My wife had Aloo Gobi (her go to meal). She ordered it mild and said it was very good. I went big and tried the Everest Mixed Grill. I ordered it at a heat level #4 (their hottest) and everything was very taste with a slight bite of heat. It was basically a tandoori platter with chicken, lamb, seekh kabab, shrimp, peppers & onions. Didn't have a lot of shrimp (3) but it was all very good. The taste of their tandoori was the closest to what I had since first trying it in Bangalore, India. Which was excellent (even though dishes from North India can be very different than South India). Our meals came with white rice. I recommend giving this place a visit, great food, great service and you won't leave hungry.

We have dined in and taken out food from Everest several times over the last couple years. We love supporting small businesses that provide great food and excellent customer service at a fair price. We have tried many items on the menu and have never been disappointed. Earlier this week we hosted a party of 16 with individual orders, individual spice levels, and individual food restrictions. When we asked if Everest could accommodate our large, diverse, party for a pickup order, they replied, "Of course!" Everest really nailed it! Every entree was prepared just as ordered, the food was piping hot and ready on time, and each item was carefully labeled with the dish name AND the name of the person who ordered it. WOW! Worthington is lucky to have this gem of a restaurant!

Authentic Nepali cuisine, where spicy actually means spicy. The Jhol Momo is so good that I struggle to order anything else here for lunch, it's packed with flavor and the dumplings are made perfectly. As for entrees all the lamb and goat entrees we've ordered have been very tasty. Usually pair these with garlic naan, they're savory and spicy. Lamb can be gamey but I don't mind. Chicken curries were hit and miss, don't expect the best chicken tikka masala but the grilled chicken items and other curries were very flavorful and large in quantity. Biryani was average, could use more meat and rice was spicy but not to my taste as I prefer Hyderabadi style. Masala chai was also excellent every time we've visited, just strong enough and tastes great with one packet of sugar. Overall highly recommend this place, service is usually fast though can be a little slower when busy on weekends. Don't hesitate just try this place!

My husband loves this restaurant's chicken tikka masala and naan bread very much! We used to order takeouts or via UberEATS. I had been to the restaurant to pick up food a few times and really loved the vibe in there! This was the first time we dined in. We came in for an early dinner on Monday. The restaurant was filled with the aroma of steamed balsamic rice, which made me feel hungry right away! The staff was very polite, friendly, and attentive, which made me feel like home! Their menu has a comprehensive list of items! We ordered Cmomo, Chicken Tikka Masala, and Bread Basket. We chose medium spicy for the momo and madala. I think this level of spiciness would be acceptable for people in general. It has a kick that makes the food tastier but not too spicy! The bread basket was packed! There were three kinds of bread: plain, garlic, and onion. All were tasty! Overall, the food was flavorful and delicious as expected! Our experience with this restaurant has been very good and pleasant! We will definitely keep visiting this place and try out more of their items! I highly recommend this restaurant's food!

I recently ordered a chicken dish similar to a butter chicken to go and was extremely impressed with how delicious it was. So i decided to eat at the restaurant on Wednesday night for dinner with fam and friends. Wow! It was freaking awesome and delicious. The service was pretty damn good and all the staff was great. Now, the staff had heart and loved what they were doing: taking care of customers. And you could see they were doing their best to ensure we had a great dining experience and WE DID! The food was so damn good but i should have gotten it a little more spicy. Disclaimer: for those who are unable to handle any spice, please tell them that you want no spice at all. None. Now, i have been a server for over 35 years and have learned that when i go out to eat, just be patient and enjoy the dining experience. Definitely will be coming back to Everest Cuisine!

This place was a hidden GEMMM! first time here and was blown away by the aromatic smell before even walking in the door! The service is exceptional! The waitress was super duper lovely , smiling, happy, super kind, and very attentive! The manager Sadeep was absolutely delightful, he walked around every table checking on people’s enjoyment and when I shared with him I wasn’t too pleased with my meal, he immediately offered to fix it for me and make it better, and boy did he make it better! I didn’t realize I got it too mild and when he made it a little spicier and generously added more lamb, it greatly enhanced the flavor profile and made such a difference in my dish! The samosa chaat was sooooo goooddddd and the presentation was fantastic! Also they have easily the best mango lassi I’ve ever had! NO ICE to water it down!!! It’s actually thick, and the flavor is heavenly - hands down a must try!

Went for the first time last night and had a wonderful meal. The cuisine feels quite authentic, and the spice levels are perfect. Very friendly, fast, and attentive service. We got our entire meal in the time it would take to get water at Haveli Bistro.